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Seattle's Best Steak [Updated 2025]

Seattle's Best Steak [Updated 2025]

Through countless tastings and explorations, I’ve reviewed 12 standout establishments that truly make meat lovers rejoice.

Each one is unique, showcasing different cuts, cooking styles, and atmospheres that cater to every palate.

From classic steakhouses to modern gems, my journey reflects the diverse culinary landscape of this vibrant city.

Join me as we uncover the tastiest, juiciest, and most unforgettable steak options Seattle has to offer.

Trust me, whether you’re a local or just visiting, there’s a perfect steak waiting for you in the Emerald City!


The Butcher's Table

The Butcher's Table
🗺️ 2121 Westlake Ave, Seattle, WA 98121
☎️ 206-209-5990
🌐 Website
Sunday: Closed
Monday: 4–9 PM
Tuesday: 11:30 AM–2:30 PM
Tuesday: 4–9 PM
Wednesday: 11:30 AM–2:30 PM
Wednesday: 4–9 PM
Thursday: 11:30 AM–2:30 PM
Thursday: 4–9 PM
Friday: 11:30 AM–2:30 PM
Friday: 4–10 PM
Saturday: 4–10 PM
Highlights
Incredible steak preparation
Outstanding fries and sides
Perfectly crafted cocktails
Unique and delicious mushrooms
Memorable dining experience

The Butcher's Table in Seattle is a treasure trove for steak lovers, and my visit was nothing short of spectacular. As I stepped inside, I was immediately captivated by the ambiance, an inviting combination of rustic charm and modern elegance.

The pièce de résistance? The steak itself—prepared with an artistry that speaks to the passion behind the grill. Each bite melted in my mouth, showcasing the incredible craftsmanship and expert seasoning. As a sidekick to my juicy cut, I opted for their signature fries. Oh, dear reader, you must indulge in these crispy delights—they're the perfect complement to a sumptuous steak!

And let’s not forget the cocktails. They were perfectly crafted, each sip singing a delightful ensemble of flavors that elevated the entire dining experience. But what truly caught my fancy were the mushrooms, cooked to perfection, exuding a unique, earthy flavor that was a pleasant surprise.

In a city bursting with dining options, The Butcher's Table stands out not just for the steak, but for a memorable dining experience that keeps you coming back for more. If you’re seeking the best steak in Seattle, don’t miss out on this gem!

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Bateau

Bateau
🗺️ 1040 E Union St, Seattle, WA 98122
☎️ 206-900-8699
🌐 Website
Sunday: 5–9 PM
Monday: Closed
Tuesday: Closed
Wednesday: 5–10 PM
Thursday: 5–10 PM
Friday: 5–10 PM
Saturday: 5–10 PM
Highlights
Unique beef cooking techniques
Cozy and understated atmosphere
Attentive and knowledgeable service
Excellent dry-aged beef
Tasting menu highly recommended

Review of Bateau

Nestled in the heart of Seattle, Bateau is a steak lover's secret treasure, and my recent visit reaffirmed its status as a must-try. The unique beef cooking techniques employed here elevate the experience, as they masterfully balance flavor and tenderness. As soon as I stepped inside, the cozy and understated atmosphere welcomed me, inviting me to indulge in what promised to be a delightful culinary journey.

The menu proudly boasts excellent dry-aged beef, and I couldn’t resist ordering a cut from the selection. Each bite melted in my mouth, with flavors that were both rich and invigorating. To truly savor the experience, I opted for the tasting menu, which allowed me to sample a variety of dishes, each more tantalizing than the last.

What truly stood out was the attentive and knowledgeable service; the staff seemed genuinely passionate about their offerings and were keen to share their insights. Bateau is not just a place to eat; it’s a sanctuary for steak aficionados. So, if you find yourself in Seattle and craving a memorable steak dinner, make no mistake—Bateau should be at the top of your list.

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Daniel's Broiler

Daniel's Broiler
🗺️ 809 Fairview Pl N, Seattle, WA 98109
☎️ 206-621-8262
🌐 Website
Sunday: 3–9 PM
Monday: 3–9 PM
Tuesday: 3–9 PM
Wednesday: 3–9 PM
Thursday: 3–9 PM
Friday: 3–9 PM
Saturday: 3–9 PM
Highlights
Stunning views of Lake Union
Perfectly cooked steaks
Attentive and friendly service
Exquisite appetizers offered
Inviting ambiance and decor

Daniel's Broiler is a culinary gem that beautifully marries stunning views with perfectly cooked steaks. Nestled overlooking Lake Union, the ambiance sets the stage for an unforgettable dining experience. I was immediately captivated by the inviting decor, which exudes both elegance and warmth.

As I settled in, the attentive and friendly service made me feel right at home. Each member of the staff seemed genuinely invested in ensuring my meal was exceptional, and that enthusiasm added to the overall enjoyment of the evening. To begin, I indulged in one of their exquisite appetizers, which tantalized my taste buds and left me eagerly anticipating the main event.

When my steak arrived, perfection was an understatement. Cooked exactly to my specifications, it was melt-in-your-mouth tender, with a sear that added an irresistible depth of flavor. Every bite was a celebration of quality and craftsmanship, displaying the restaurant's commitment to excellence.

In a city rich with delicious options, Daniel's Broiler stands tall, not just for its impressive steaks, but also for the overall experience. If you’re in Seattle and craving the best, don't miss out on this gem!

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Daniel's Broiler - Leschi

Daniel's Broiler - Leschi
🗺️ 200 Lake Washington Blvd, Seattle, WA 98122
☎️ 206-329-4191
🌐 Website
Sunday: 12–8 PM
Monday: 12–8 PM
Tuesday: 12–8 PM
Wednesday: 12–8 PM
Thursday: 12–8 PM
Friday: 12–8 PM
Saturday: 12–8 PM
Highlights
Stunning water view
Top-notch service
Perfectly cooked filet mignon
Excellent wine selections
Ideal for special occasions

Visiting Daniel's Broiler - Leschi was an unforgettable culinary journey; I was immediately captured by the stunning water view that sets the scene for an extraordinary meal. As I settled in, I was welcomed by a team of attentive staff who offered top-notch service, ensuring that my dining experience was as smooth as the fine wine they serve.

Now, let’s talk about the star of the show: the filet mignon. It was an absolute revelation! Cooked to perfection, each bite was a melt-in-your-mouth delight that showcased the kitchen’s mastery in the art of steak. Paired with their excellent wine selections, the meal transformed into an indulgent symphony of flavors.

Daniel's Broiler is perfect for special occasions or a night when you simply crave a stellar steak. The ambiance is as chic as it is warm, making every dinner feel like a celebration—whether it's just you or a group of friends. If you're hunting for the best steak experience in Seattle, look no further. Trust me, you'll leave wishing you had room for more!

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John Howie Steak

John Howie Steak
🗺️ 11111 NE 8th St #125, Bellevue, WA 98004
☎️ 425-440-0880
🌐 Website
Sunday: 4–9 PM
Monday: 4–9 PM
Tuesday: 4–9 PM
Wednesday: 4–9 PM
Thursday: 4–9 PM
Friday: 4–9 PM
Saturday: 4–9 PM
Highlights
Excellent steak selection
Complimentary amuse bouche
Tableside American Wagyu Rib Eye
Elegant dining experience
Exceptional service

John Howie Steak truly takes the art of dining to another level. From the moment I stepped in, I was enveloped by an elegant atmosphere that promises a special night out. The experience began with a delightful complimentary amuse bouche that teased my palate, setting the stage for the indulgence to come.

Now, let’s talk about the steak—oh, the steak! I opted for the tableside American Wagyu Rib Eye, and let me tell you, it was a spectacle! Watching the expertly trained staff prepare and serve my meal was an experience in its own right. The marbling on the rib eye is a testament to its quality, and when that first bite melted in my mouth, I knew I had struck gold.

The exceptional service made every moment feel cherished, with staff genuinely passionate about ensuring a memorable dining experience. Whether you’re a devoted steak lover or just someone looking to indulge, John Howie Steak is a destination that doesn't just serve food; it elevates it to an art form. My palate is already eagerly anticipating a return visit!

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Circa Grill & Alehouse

Circa Grill & Alehouse
🗺️ 2605 California Ave SW, Seattle, WA 98116
☎️ 206-923-1102
🌐 Website
Sunday: 9 AM–2 PM
Sunday: 5–9 PM
Monday: 9 AM–9 PM
Tuesday: 9 AM–10 PM
Wednesday: 9 AM–10 PM
Thursday: Closed
Friday: 3–10 PM
Saturday: 9 AM–2 PM
Saturday: 5–10 PM
Highlights
Cozy and friendly atmosphere
Great service
Delicious pub food
Plenty of free street parking
Mixed reviews on steaks

Circa Grill & Alehouse had me at “welcome.” As I entered this cozy spot, I immediately felt the warm embrace of a friendly atmosphere. The inviting pub vibe was only matched by the attentive service, making my dining experience feel just right. With a menu offering a variety of delectable options, I was eager to delve into the steak selection.

Now, when it comes to steaks, opinions seem to be a mixed bag. I ordered their renowned ribeye, tempted by its promise of marbling and flavor. While the presentation was charming, the steak itself had its highs and lows. The seasoning was spot on, but it could have been a tad more tender, leaving me yearning for that melt-in-your-mouth experience.

Circa’s overall charm is undeniable. The combination of delightful pub food and a casual atmosphere makes it a perfect spot to unwind. Plus, parking was a breeze! While the steak left me with a few what-ifs, I still left with a smile, knowing it’s a place where camaraderie and comfort food reign supreme. If you're up for an adventure, Circa will not disappoint—just approach the steak with a sprinkle of curiosity!

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Metropolitan Grill

Metropolitan Grill
🗺️ 820 2nd Ave, Seattle, WA 98104
☎️ 206-624-3287
🌐 Website
Sunday: 4:30–9:30 PM
Monday: 3:30–9:30 PM
Tuesday: 3:30–9:30 PM
Wednesday: 3:30–9:30 PM
Thursday: Closed
Friday: 3:30–9:30 PM
Saturday: 4:30–9:30 PM
Highlights
Impeccable service
Classic and elegant ambiance
Perfectly cooked ribeye
Extensive wine selection
Consistent quality experience

As I stepped into the Metropolitan Grill, I was instantly enveloped in its classic and elegant ambiance. The warm glow of the chandeliers set the stage for what I hoped would be a memorable dining experience. I was not disappointed. The service here? Simply impeccable. My waiter was both knowledgeable and attentive, guiding me through their extensive wine selection with ease and confidence.

Now, let’s talk steak. I opted for the ribeye, and oh my goodness, it was cooked to absolute perfection. The outside had that delightful crust, while each slice revealed a luscious, juicy interior that practically melted in my mouth. Every bite was a celebration of rich flavor, making me appreciate the consistent quality experience that Metropolitan Grill offers. It was clear to me why this place is a treasured gem in Seattle's culinary scene.

If you're yearning for a phenomenal steak and a dining experience that feels both luxurious and welcoming, look no further than Metropolitan Grill. Treat yourself to an unforgettable meal—you won’t regret it!

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El Gaucho Seattle

El Gaucho Seattle
🗺️ 2200 Western Ave Ste. 101, Seattle, WA 98121
☎️ 206-728-1337
🌐 Website
Sunday: Closed
Monday: Closed
Tuesday: 4–9:30 PM
Wednesday: 4–9:30 PM
Thursday: Closed
Friday: 4–10 PM
Saturday: 4–10 PM
Highlights
Exquisite food and service
Romantic atmosphere
Live piano performance
Craft cocktails and delightful wine
Personalized guest experiences

El Gaucho Seattle: A Symphony of Steak and Elegance

Stepping into El Gaucho Seattle is like being transported to an enchanting dinner club of the past, and trust me, this is more than just a meal; it’s a theatrical experience. From the moment I walked in, the romantic atmosphere embraced me, enhanced by the delicate notes of a live piano performance that danced through the air.

Now, let’s talk about the steak! The first bite of my perfectly cooked filet mignon was transcendent; it was a symphony of flavor and tenderness that left me weak in the knees. Each cut seemed to melt away, revealing the artistry behind the grill. If that wasn’t enough, the craft cocktails and carefully curated wine list genuinely elevated the dining experience further, making every sip a delight.

What I truly appreciated was the personalized approach from the staff. They made me feel not just like a guest, but a part of their family, ensuring that every aspect of the meal was just right. El Gaucho Seattle is not merely a restaurant; it’s a celebration of steak, service, and the joy of dining, leaving me with memories that linger long after the last bite.

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Jak's Grill

Jak's Grill
🗺️ 4548 California Ave SW, Seattle, WA 98116
☎️ 206-210-2678
🌐 Website
Sunday: 10 AM–2 PM
Sunday: 4–9 PM
Monday: 4–9 PM
Tuesday: 4–9 PM
Wednesday: 4–9 PM
Thursday: 4–9 PM
Friday: 11 AM–2 PM
Friday: 4–10 PM
Saturday: 10 AM–2 PM
Saturday: 4–10 PM
Highlights
Cozy upper deck atmosphere
Flavorful and tender steaks
Lively and spacious environment
Great for family gatherings
Solid steak experience

Jak's Grill Review

As I stepped into Jak's Grill, I was immediately drawn to the cozy upper deck atmosphere, exuding a charm that invites you to settle in for a delightful meal. The lively environment buzzed with chatter, making it the perfect spot for family gatherings or a night out.

Now, let’s talk about the steaks, shall we? I was fortunate enough to sink my teeth into one of their flavorful and tender cuts. Each bite was a delightful mélange of seasoning that danced on my palate, proving that this establishment knows its way around a grill! It was clear that the chefs take pride in delivering a solid steak experience.

Whether you're a seasoned steak lover or someone just dipping their toes into the world of meat, Jak's offers something for everyone. With a spacious setting that doesn't sacrifice warmth for size, it’s easy to see why this steakhouse has become a local favorite.

In a city that boasts a myriad of culinary delights, Jak's Grill confidently stands out as a must-visit destination for anyone seeking a rhythmically satisfying steak. It certainly earned a spot on my top list of steak joints in Seattle!

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Red Cow

Red Cow
🗺️ 1423 34th Ave, Seattle, WA 98122
☎️ 206-454-7932
🌐 Website
Sunday: 3–9 PM
Monday: 3–9 PM
Tuesday: 3–9 PM
Wednesday: 3–9 PM
Thursday: Closed
Friday: 3–9:30 PM
Saturday: 3–9 PM
Highlights
Warm and welcoming atmosphere
Exceptional steak frites
Attentive and friendly staff
Tasty rotating specials
Cozy neighborhood bistro

When I stepped into Red Cow, I was instantly embraced by its warm and welcoming atmosphere, setting the stage for a delightful dining experience. The cozy neighborhood bistro vibe made me feel right at home, while the attentive and friendly staff added that extra touch of personal service that every steak lover dreams of.

Now, let’s talk about the star of the show: the exceptional steak frites. Cooked to perfection, the steak I ordered was beautifully seared, bursting with flavor in every bite. The accompanying frites were a delightful crunch that complemented the juicy meat perfectly. I couldn’t resist sampling one of their tasty rotating specials, which truly showcased the chef’s creativity.

At Red Cow, every detail—from the ambiance to the expertly prepared dishes—makes for an unforgettable meal. It’s a place where you not only get a fantastic steak but also a heartwarming experience that keeps you coming back for more. If you’re on the hunt for stand-out steak in Seattle, this charming bistro absolutely deserves a spot on your list. Red Cow, you’ve won me over!

You might also want to check out the best restaurant in Bellevue.

The Shambles

The Shambles
🗺️ 7777 15th Ave NE, Seattle, WA 98115
☎️ 206-659-0074
🌐 Website
Sunday: 4–9 PM
Monday: 4–9 PM
Tuesday: 4–9 PM
Wednesday: 4–9 PM
Thursday: Closed
Friday: 4–9 PM
Saturday: 4–9 PM
Highlights
Laid-back atmosphere
High-quality steaks
Attentive service
Seasoned and cooked perfectly
Vegetarian-friendly options

The Shambles in Seattle offers a delightful steak experience that is both relaxed and refined. The moment I stepped in, I was greeted by a laid-back atmosphere that instantly set the tone for an enjoyable evening. No stuffy suits or pretentious vibes here; just a warm, inviting space where I could genuinely appreciate what lay ahead.

The high-quality steaks on the menu are a feast for the senses. I opted for the ribeye, and let me tell you, it was seasoned and cooked to perfection. Each bite melted in my mouth, a symphony of bold flavors that danced on my palate. It was evident that the chefs pay meticulous attention to detail, ensuring every steak is a culinary masterpiece.

What truly sets The Shambles apart is the attentive service—my waiter was knowledgeable and genuinely enthusiastic about the menu, providing recommendations that left me feeling like a VIP guest. As someone who appreciates options, I was also pleased to see vegetarian choices that cater to various preferences, proving that The Shambles is a place where everyone can find something to enjoy.

If you're in Seattle and craving an elevated yet comfortable steak experience, don't miss The Shambles—it's a journey worth taking!

You might also want to check out the best boba in Seattle.

FlintCreek Cattle Co

FlintCreek Cattle Co
🗺️ 8421 Greenwood Ave N, Seattle, WA 98103
☎️ 206-457-5656
🌐 Website
Sunday: 4–10 PM
Monday: 4–10 PM
Tuesday: 4–10 PM
Wednesday: 4–10 PM
Thursday: Closed
Friday: 4–10 PM
Saturday: 4–10 PM
Highlights
Excellent steak selection
Attentive service
Great anniversary ambiance
Pricey but worth it
Diverse menu options

FlintCreek Cattle Co offers a delightful steak experience that will leave your taste buds singing. From the moment I stepped inside, I felt enveloped by a cozy, yet sophisticated ambiance—perfect for a romantic anniversary or a special gathering. The service was notably attentive, ensuring our glasses were always full and our needs met without interrupting the flow of our conversation.

Now, let’s talk about the star of the show: the steak. The selection was nothing short of excellent, showcasing a variety of cuts that left me practically dizzy with excitement. I ultimately opted for the ribeye, which was perfectly cooked to my liking—juicy, flavorful, and with a heavenly sear that made each bite a true delight. Though the prices lean toward the pricey side, it was undeniably worth every penny for the quality on the plate.

Beyond just steak, the menu is diverse, offering something for everyone. If you’re in the mood for a memorable dining experience, FlintCreek Cattle Co is the place to indulge in some of Seattle's finest steak! This spirited eatery certainly ranks high in my quest for the best steak in Seattle.

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Jay InsleeJ
WRITTEN BY

Jay Inslee

Jay Inslee is a passionate writer and local enthusiast who brings the vibrant spirit of Seattle to life through his engaging narratives. With a deep appreciation for the city's culture, history, and innovations, he shares stories that inspire both locals and visitors alike to explore the Emerald City.Read more

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