Seattle's Best BBQ [Updated 2025]

Seattle's Best BBQ [Updated 2025]
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Having sampled and reviewed 12 standout establishments across the city, I’ve experienced a delicious array of smoky flavors and mouthwatering sauces.

From classic Texas-style brisket to unique local twists, Seattle’s BBQ scene is as diverse as its neighborhoods.

Join me as I share my top picks, highlighting what makes each spot worthy of your taste buds.

Whether you're a die-hard BBQ enthusiast or a curious newcomer, you’re sure to find something that satisfies your cravings in this vibrant culinary landscape!


Jack's BBQ - Seattle (SoDo)

Jack's BBQ - Seattle (SoDo)
🗺️ 3924 Airport Wy S, Seattle, WA 98108
☎️ 206-467-4038
🌐 Website
Sunday: 10 AM–8 PM
Monday: 7–10 AM
Monday: 11 AM–8 PM
Tuesday: 7–10 AM
Tuesday: 11 AM–8 PM
Wednesday: 7–10 AM
Wednesday: 11 AM–8 PM
Thursday: Closed
Friday: Closed
Saturday: 10 AM–9 PM
Highlights
Tender, juicy brisket
Unique Blue Chestnut Burgers
Stellar service
Epic chicken sandwich
Fun peach cobbler dessert

Jack's BBQ - Seattle (SoDo) is a true gem in the heart of Seattle, and I couldn’t wait to dive into their offerings. From the moment I stepped in, the sizzle of smoked meats and inviting aromas enveloped me, hinting at the delicious journey ahead.

I kicked things off with their tender, juicy brisket, which melted in my mouth like buttery bliss. It's a meat-lovers' paradise, and their unique Blue Chestnut Burgers took the experience to a whole new level—who knew BBQ could get so inventive?

I also couldn't resist trying their epic chicken sandwich, which was packed with flavor; it left me contemplating a second helping before I even finished the first! The stellar service was the cherry on top, with friendly staff who were eager to provide recommendations and share their passion for BBQ.

To satisfy my sweet tooth, I dived into their fun peach cobbler dessert. It was the perfect ending to a meal that felt like a warm hug on a plate. Jack's BBQ truly captures the spirit of Seattle's BBQ scene, and I wholeheartedly recommend it for anyone seeking a taste of culinary delight. You won't be disappointed!

You might also want to check out the best seafood restaurants in Downtown Seattle.

WOOD SHOP BBQ

WOOD SHOP BBQ
🗺️ 2513 S Jackson St, Seattle, WA 98144
☎️ 206-485-7381
🌐 Website
Sunday: 11 AM–8 PM
Monday: 11 AM–8 PM
Tuesday: 11 AM–8 PM
Wednesday: 11 AM–8 PM
Thursday: 11 AM–8 PM
Friday: 11 AM–8 PM
Saturday: 11 AM–8 PM
Highlights
Smoked Wings Delight
Fall-Off-The-Bone Ribs
Clean and Inviting Atmosphere
Varied Menu Options
Fast and Friendly Service

Visiting WOOD SHOP BBQ in Seattle felt like stepping into BBQ paradise, where the smoked wings took center stage. I savored every bite—these wings were expertly cooked and delivered a delightful crunch, infused with a smoky flavor that left my taste buds cheering for more. The fall-off-the-bone ribs were nothing short of a revelation. With each tender piece, the meat practically melted away, highlighting the chef's skill with the smoker.

The ambiance was clean and inviting, making it a comfortable spot to feast on fabulous fare. The menu truly caters to every palate, showcasing a varied selection that encourages you to explore while satisfying even the most discerning BBQ lover's cravings. What impressed me even more was the fast and friendly service—my order arrived quicker than I could say “barbecue,” and the staff's warmth added to the enjoyable atmosphere.

In a city that celebrates diverse culinary offerings, WOOD SHOP BBQ stands out as a must-visit for anyone on a quest to tantalize their taste buds. If you’re seeking a memorable BBQ experience, this gem deserves a top spot on your list. You might just find your new favorite smoky haven!

You might also want to check out the best seafood restaurants in Tacoma.

Hole In the Wall BBQ

Hole In the Wall BBQ
🗺️ 215 James St, Seattle, WA 98104
☎️ 206-622-8717
🌐 Website
Sunday: Closed
Monday: 11 AM–2:30 PM
Tuesday: 11 AM–2:30 PM
Wednesday: 11 AM–2:30 PM
Thursday: Closed
Friday: 11 AM–2:30 PM
Saturday: Closed
Highlights
Friendly and knowledgeable staff
Tender and flavorful brisket
Great for takeout
Cozy, small dining area
Excellent 3 meat combo

Hole In the Wall BBQ: where the charm of Seattle meets the smoky embrace of Southern barbecue! Stepping into this cozy joint felt like finding a hidden treasure, with its warm atmosphere and friendly, knowledgeable staff who made me feel right at home.

I couldn't resist trying the three meat combo, which promised a whirlwind of flavors. The brisket was the undisputed star—tender, juicy, and exploding with flavor that danced on my palate. Each bite reminded me why a good brisket is the heart of any barbecue experience.

While the seating is limited, making it perfect for a quick stop, I appreciated the option for takeout, ensuring I could enjoy this feast wherever I pleased. The small dining area creates a sense of intimacy that’s hard to find; you can almost taste the passion they put into their food.

If you find yourself wandering through Seattle, don’t just pass by—make your way to Hole In the Wall BBQ. You’ll be treated to an unforgettable barbecue feast that will leave your taste buds singing and your belly fully satisfied! Trust me, this BBQ gem is worth every moment!

You might also want to check out the best new york style pizza in Seattle.

Blind Raven BBQ & Catering

Blind Raven BBQ & Catering
🗺️ 5602 1st Ave S, Seattle, WA 98108
☎️ 425-291-7773
🌐 Website
Sunday: Closed
Monday: Closed
Tuesday: 11 AM–8 PM
Wednesday: 11 AM–8 PM
Thursday: Closed
Friday: 11 AM–8 PM
Saturday: 2–9 PM
Highlights
Tender, Smoky Brisket
Generous Portion Sizes
Creamy Mac and Cheese
Bold, Spicy Hot Links
Welcoming Atmosphere

Review of Blind Raven BBQ & Catering

Upon stepping into Blind Raven BBQ & Catering, I was warmly embraced by the rich, smoky aroma that enveloped the cozy haven—certainly one of the first signs that I was in for a treat! I dove right into their tender, smoky brisket, and let me tell you, it rivals the best I’ve tasted across the country. The generous portion sizes left me more than satisfied; I could hardly finish my plate, but my taste buds definitely encouraged me to try!

Then came the sidekick—creamy mac and cheese. Its richness paired beautifully with the brisket, creating a delightful contrast that kept me coming back for more. And for those who crave a bit of heat, don’t miss out on their bold, spicy hot links; they pack a fiery punch that adds an exciting twist to your meal.

The inviting atmosphere at Blind Raven makes it a perfect spot for both casual dining and special gatherings. Every bite is infused with passion and expertise that reflects the heart of true BBQ culture. Overall, this establishment has firmly established itself as a must-visit for any BBQ lover in Seattle!

You might also want to check out the best coffee shops in Seattle.

Northwest Texas Barbecue

Northwest Texas Barbecue
Highlights
Inconsistent opening hours
Order confirmation issues
Logistical challenges noted
Potential for great BBQ

Northwest Texas Barbecue was a stop I approached with great anticipation, eager to dive into what promised to be an authentic BBQ experience. As soon as I arrived, I was met with the friendly aroma of smoked meats that wafted through the air, teasing my senses. However, the adventure wasn't without its quirks. I encountered some inconsistent opening hours, which left me standing outside for a bit longer than I had hoped. Once I finally made it inside, the ordering process was another rollercoaster; I faced minor order confirmation issues, causing a brief moment of confusion.

But let’s talk about the BBQ — the brisket was nothing short of spectacular. It had the right balance of tenderness and smokiness that made each bite melt in my mouth. There’s definitely potential for great BBQ here, particularly if you can navigate the logistical challenges. It's clear that the team behind Northwest Texas Barbecue puts their heart into it. With a bit of fine-tuning, this spot could easily become a crown jewel in Seattle's BBQ scene. All in all, despite the hiccups, I'll be back, ideally during their standard hours, to indulge in more smoked goodness!

You might also want to check out the best brunch in Seattle.

Jack's BBQ - South Lake Union (SLU)

Jack's BBQ - South Lake Union (SLU)
🗺️ 228 9th Ave N, Seattle, WA 98109
☎️ 206-708-7642
🌐 Website
Sunday: 11 AM–9 PM
Monday: 7–10 AM
Monday: 11 AM–9 PM
Tuesday: 7–10 AM
Tuesday: 11 AM–9 PM
Wednesday: 7–10 AM
Wednesday: 11 AM–9 PM
Thursday: Closed
Friday: Closed
Saturday: 11 AM–10 PM
Highlights
Friendly and prompt service
Smoky, flavorful BBQ
Roomy interior
Convenient online ordering
Reasonable prices

Jack's BBQ in South Lake Union is a real gem in the Seattle BBQ scene. As soon as I walked through the doors, I was greeted by the vibrant atmosphere and a friendly face behind the counter, which set the tone for my meal. The smoky aroma wafting through the air was irresistible, a promise of the treasure within.

I ordered the brisket, and let me tell you, it was a game-changer! Each bite was exceptionally flavorful with the perfect balance of smokiness and tenderness. The generous portion size also offered great bang for my buck, making this spot reasonable for anyone craving a BBQ feast.

One of the standout features is the interior space—ample seating makes it ideal for gatherings, whether it’s a casual lunch or a holiday celebration. Plus, the convenient online ordering option is a huge win for those with busy schedules.

In short, if you're in the mood for authentic BBQ infused with heart and soul, you simply can't go wrong with Jack's BBQ in SLU. It’s a place where flavor and fun come together, and I can’t wait to return for more of that spectacular brisket!

You might also want to check out the best burger in Seattle.

Cedar River BBQ

Cedar River BBQ
🗺️ 304 Wells Ave S, Renton, WA 98057
☎️ 425-255-4820
🌐 Website
Sunday: 12–8 PM
Monday: 11 AM–8 PM
Tuesday: 11 AM–8 PM
Wednesday: 11 AM–8 PM
Thursday: Closed
Friday: 11 AM–9 PM
Saturday: 11 AM–9 PM
Highlights
Outstanding BBQ Quality
Expansive Menu Options
Exceptional Customer Service
Generous Portion Sizes
Unique Southern Influences

When I walked into Cedar River BBQ, the mouthwatering aroma of smoked meat instantly captured my attention. This wasn't just a meal; it was an invitation to embark on a flavor-filled journey. The outstanding BBQ quality they serve here is truly exceptional. I dove into their brisket and was greeted with a perfect balance of tenderness and smokiness—each bite practically melted in my mouth.

The expansive menu options offered a delightful Southern twist, showcasing everything from classic ribs to unique sides I hadn’t encountered before. And let's not forget about the generous portion sizes! I found myself hilariously full after sampling just a few dishes, and the leftovers were a delicious encore for later.

What truly stood out was the exceptional customer service. The staff treated me like family—always ready to recommend their favorites and ensure my dining experience was top-notch. It’s that personal touch that makes Cedar River BBQ a must-visit for anyone craving the best in Seattle.

If you're on the hunt for quality BBQ that’ll leave you grinning from ear to ear, look no further than this gem!

You might also want to check out the best ramen in Seattle.

Lady Jaye

Lady Jaye
🗺️ 4523 California Ave SW, Seattle, WA 98116
☎️ 206-457-4029
🌐 Website
Sunday: 2–8 PM
Monday: Closed
Tuesday: Closed
Wednesday: 4–9 PM
Thursday: 4–9 PM
Friday: 4 PM–12 AM
Saturday: 4 PM–12 AM
Highlights
Delicious and juicy pork
Fantastic weekly specials
Great sides selection
Unique mustard flavor
Need for better dishware

Review of Lady Jaye

From the moment I stepped into Lady Jaye, I was enveloped in an inviting atmosphere that immediately hinted at the culinary treasures within. This Seattle gem specializes in smoked meats, and let me tell you, their delicious and juicy pork is a revelation! Each bite is a harmonious blend of flavors that dances on the palate.

What sets Lady Jaye apart is their creative approach to BBQ, with a unique mustard flavor that adds a delightful twist. I couldn’t resist diving into their fantastic weekly specials, which showcased the kitchen's ability to keep things fresh and exciting—definitely a must-try for any BBQ enthusiast!

Complementing the divine meats, their sides offered a great selection that perfectly enhanced my meal, leaving me craving more. However, I did find one little hitch: the dishware could use a bit of an upgrade. That aside, the overall experience was joyful.

Lady Jaye is not just a restaurant; it’s a celebration of barbecue culture right in the heart of Seattle. If you’re seeking a spot where smoky goodness and innovative flavors coexist, look no further. This place might just become your new favorite BBQ destination!

You might also want to check out the best steak in Seattle.

Brileys BBQ and Grill

Brileys BBQ and Grill
🗺️ 15030 Bothell Way NE, Lake Forest Park, WA 98155
☎️ 206-466-1589
🌐 Website
Sunday: 11 AM–8:30 PM
Monday: Closed
Tuesday: 11 AM–8:30 PM
Wednesday: 11 AM–8:30 PM
Thursday: 11 AM–8:30 PM
Friday: 11 AM–9 PM
Saturday: 11 AM–9 PM
Highlights
AWESOME Brisket Sandwich
Homemade Sweet Cornbread
Generous Portion Sizes
Nice Open Dining Area
Good Selection of Brews

Brileys BBQ and Grill Review

Tucked away in the heart of Seattle, Brileys BBQ and Grill serves a symphony of flavors that truly resonate with any barbecue lover. My initial encounter with their AWESOME Brisket Sandwich was nothing short of a revelation. The brisket, tender and smoky, seems to almost melt in your mouth, while the perfectly toasted bun cradles it like a warm hug.

Pairing this with their Homemade Sweet Cornbread was a delightful choice. This little gem is moist, fluffy, and just the right amount of sweet—making it the ideal complement to the savory meat. It's safe to say that Brileys doesn’t skimp on the portion sizes; I definitely left feeling satisfied and content.

The ambiance of the restaurant simply invites you in, featuring a nice open dining area that adds to the experience of enjoying good food with friends. To top it all off, their good selection of brews means you can elevate your meal with the perfect drink. All in all, Brileys BBQ and Grill is a must-visit for anyone craving a delicious barbecue experience in Seattle. You'll leave with a full belly and a happy heart!

You might also want to check out the best eats in Seattle.

Emma's BBQ

Emma's BBQ
🗺️ 5303 Rainier Ave S, Seattle, WA 98118
☎️ 206-413-1523
🌐 Website
Sunday: Closed
Monday: Closed
Tuesday: Closed
Wednesday: Closed
Thursday: Closed
Friday: 12–8 PM
Saturday: 12–8 PM
Highlights
Great customer service
Flavorful brisket dinner
Cozy, homey atmosphere
Delicious blackberry lemonade
Tasty sides available

Emma's BBQ is truly a gem situated amid the bustling streets of Seattle. From the moment I walked in, I was greeted with a warmth that felt like stepping into a friend's home—a cozy, homey atmosphere that immediately set the stage for a delightful culinary adventure.

I decided to indulge in their flavorful brisket dinner, and let me tell you, it was nothing short of spectacular. The brisket was tender, juicy, and expertly smoked, leaving my taste buds dancing with joy. Each bite was a homage to the art of barbecue, showcasing that perfect blend of spices and smoke that any BBQ enthusiast yearns for.

As if the brisket wasn’t enough to win my heart, I couldn't resist trying their delicious blackberry lemonade. It was the perfect balance of sweet and tangy, a refreshing sip that complemented my meal effortlessly.

To top it all off, the customer service was impeccable. The staff treated me like family, ensuring that I had everything I needed to enjoy my meal. With tasty sides available to round out the experience, Emma's BBQ has staked its claim as one of the best BBQ locations in Seattle. If you’re in the area, don’t miss out on this delightful spot!

You might also want to check out the best sandwiches in Seattle.

Lil Red Takeout & Catering

Lil Red Takeout & Catering
🗺️ 4225 Rainier Ave S, Seattle, WA 98118
☎️ 206-760-2931
🌐 Website
Sunday: 11 AM–7 PM
Monday: Closed
Tuesday: Closed
Wednesday: Closed
Thursday: 11 AM–3 PM
Friday: 11 AM–7 PM
Saturday: 11 AM–7 PM
Highlights
Tender oxtails
Delicious Jamaican patties
Creamy mac & cheese
Tasty jerk chicken
Friendly service

Lil Red Takeout & Catering is an absolute gem in the heart of Seattle, where BBQ meets a delightful fusion of flavors. As soon as I stepped inside, the fragrant aroma of smoked meats enveloped me, promising a delectable adventure.

My journey began with their tender oxtails, which were melt-in-your-mouth perfection. The richness of the meat paired beautifully with a hint of seasoning that had me reaching for more. And who could resist the delicious Jamaican patties? These golden pockets of joy were perfectly spiced and offered a lovely crunch before revealing their savory center.

Of course, no BBQ experience would be complete without a side of creamy mac & cheese. Lil Red's version was decadent, boasting a luscious cheese sauce that was both comforting and indulgent. As I savored the tasty jerk chicken, its smoky flavor and spicy kick danced on my palate, transporting me to a Caribbean island in each bite.

To top it all off, the friendly service made me feel right at home. With every dish, it's clear that passion and dedication shine through at Lil Red. If you’re seeking an unforgettable BBQ adventure in Seattle, look no further than this delightful eatery—your taste buds will thank you!

You might also want to check out the best restaurants in Port Townsend.

Pecos Pit Bar-B-Que (SoDo)

Pecos Pit Bar-B-Que (SoDo)
🗺️ 2260 1st Ave S, Seattle, WA 98134
☎️ 206-623-0629
🌐 Website
Sunday: Closed
Monday: 10:30 AM–4 PM
Tuesday: 10:30 AM–4 PM
Wednesday: 10:30 AM–4 PM
Thursday: 10:30 AM–4 PM
Friday: 10:30 AM–4 PM
Saturday: Closed
Highlights
Delicious smoked sweet potato
Quick service and friendly staff
Generous portions and value
Tasty medium hot BBQ sauce
Lunch specials on Mondays/Tuesdays

When it comes to finding the best BBQ in Seattle, Pecos Pit Bar-B-Que (SoDo) delivers a mouthwatering experience that’s hard to forget. As I walked through the door, I was immediately greeted by the warmth of friendly staff who made me feel right at home. I couldn't resist diving into their smoked sweet potato, which was a delightful surprise—smoky, sweet, and utterly irresistible!

The portions were generous, ensuring that I left feeling full without emptying my wallet. The real star, though, was the medium hot BBQ sauce. It struck a perfect balance between heat and flavor, elevating the succulent meats to another level. If you're in for a budget-friendly lunch, be sure to check out their enticing specials on Mondays and Tuesdays.

What really stood out to me was the speed of service, allowing me to indulge in my meal without the dreaded wait. All in all, Pecos Pit celebrates bold flavors in a relaxed atmosphere, making it a must-visit for any BBQ enthusiast in Seattle. If you haven’t tried it yet, you’re missing out!

You might also want to check out the best fish and chips in Seattle.

Jay InsleeJ
WRITTEN BY

Jay Inslee

Jay Inslee is a passionate writer and local enthusiast who brings the vibrant spirit of Seattle to life through his engaging narratives. With a deep appreciation for the city's culture, history, and innovations, he shares stories that inspire both locals and visitors alike to explore the Emerald City.

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Food tour map
The Local's Blackbook 📓

The 48-Hour Insider Itinerary to Seattle

Join our Seattle Secrets newsletter and get our 48-hour insider itinerary to the top hidden spots in Seattle.

  • Custom 3-stop crawl with QR codes for easy navigation
  • 5 photo-worthy hidden gems (Instagram gold)
  • Insider timing tips: when to go to skip crowds
  • Top spots in your inbox every week
Jay Inslee
Seattle Black Book
The Local's Blackbook 📓

INSIDER ITINERARY

Join our Seattle Secrets newsletter and get our 48-hour insider itinerary to the top hidden spots in Seattle.